Sofitel Melbourne on Collins - Luxury hotel - Easter High Tea Eggs-plosion

Easter High Tea Eggs-plosion

Enjoy Pastry Chef, David Hann’s eggs-plosive creations inspired by the iconic egg in a buffet style with finger sandwiches, scones, savoury and sparkling wine.
Click here for brunch menu & high tea options
Price: $109 per adult, $70 per child aged 6-11 years, $45 per child aged 3-5 years
When: Sunday, April 21st 2019
Time: 12pm concluding at 2pm or 3pm concluding at 5pm
Where: Sofitel Melbourne On Collins- Sofi’s Lounge
Booking Methods:
Book Easter Eggs-plosion with Sparkling Wine
Book Easter Eggs-plosion with Taittinger Champagne
Call: 03 9653 7744
Enquire via email:
*Standard Accor Plus member discount does not apply for this special event

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Sofitel Melbourne on Collins
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